TXT
묘사:
Headless Straight Pin
MRC:
The style designation indicating the configuration that most nearly corresponds to the appearance of the first end.AAGZ
First End Style:
Chamfered
MRC:
The style designation indicating the configuration that most nearly corresponds to the arrangement of the holes.ABRB
Hole Arrangement Style:
One end drilled
First Hole Diameter:
0.067 inches
Distance From Centerline Of Hole To End Of Pin:
0.830 inches
MRC:
The overall dimension measured along the longitudinal axis,with terminated points at the extreme ends of the pin.ACHT
Pinlength:
1.900 inches
MRC:
The overall length of a straight line which passes through the center of the pin,and terminates at the outside circumference.ACHU
Pindiameter:
Between 0.1870 inches and 0.1890 inches
First End Taper Length:
0.030 inches
MRC:
Indicates whether or not the second end is identical to the first end.CQBB
Second End Relationship With First End:
Identical
First End Taper Angle:
45.0 degrees
MRC:
Designates the specific surface roughness rating,representing the arithmetic average deviation of the surface from the meanline in profile.CSYM
Surface Finish:
90.0 microinches outside diameter
MRC:
The chemical compound or mechanical mixture properties of which the item is fabricated.MATT
Material:
Aluminum alloy 2024
MRC:
The specification,standard,or manufacturers reference,and the classification designation,such as class,condition,temper,and the like,that identifies the material.MDCL
Material Specification:
Qq-a-225/6 federal specification single material response
MRC:
The metallic,nonmetallic,and/or chemical properties with which the item is plated,dipped,and/or coated.the treatment is designed to protect the surface(s) and cannot be wiped off.SFTT
Surface Treatment:
Anodize
MRC:
The specification,standard,or manufacturers reference,and the classification designation,such as type,class,grade,and the like,that identifies the surface treatment material.STDC
Surface Treatment Specification:
Mil-a-8625 military specification single treatment response
