부품 정보
Bacteria culture control discs staphylooccus saprophyticus 10s
TXT
묘사:
Bacteria Culture Control Discs
MRC:
The peculiar storage feature/s/ required for an item in order to provide the degree of protection necessary to maintain serviceability standards.AJCN
Protective Storage Feature:
Requires refrigeration between 2 degrees to 8 degrees c
MRC:
The number of tests which the item is capable of performing.CKTZ
Test Capability Quantity:
10
MRC:
Indicates the type of container/s/ or supporting device/s/ which is in direct contact with the item.CQCT
Primary Container Type:
Vial
MRC:
Those unusual or unique characteristics or qualities of an item not covered in the other requirements and which are determined to be essential for identification.FEAT
Special Features:
Staphylooccus saprophyticus; atcc 15305
MRC:
The chemical compound or mechanical mixture properties of which the item is fabricated.MATT
Material:
Gelatin
MRC:
Characteristics or qualities of an item,not covered in any other requirement,which are considered essential information for one or more functions excluding nsn assignment.SUPP
Supplementary Features:
Hazardous characteristic code k1-infectious substance, msds required
